Blue Agave Nectar   
 
Agave Nectar :
 
 

Things you should know about Agave in the market. There are only 3 major producers of Agave Nectar in the world. Nekutli, IIDEA and us. You may see different brand names but the agave comes from these sources. Nekutli doesn't use Blue Agave Nectar, but uses "maguey" to produce their syrup. For some reason these other products contain unnatural sugars that are non existent in pure Agave Nectar (*Maltose, Sucrose, *Mannitol and others according to their chemical breakdown). These sugars are not healthy for those who monitor their blood sugar or are buying Agave because of a medical condition or for a healthy lifestyle. Our Agave Nectar is the only agave which contains 100% agave nectar produced today and does not contain these foreign sugars. The best agave for your body must be low in fructose (less than 50%), low in glucose and cannot contain any other sugars. We get a lot of questions about which agave's come from which companies. Just ask the company to see their chemical breakdown testing to see if they have any foreign sugarsLearn more about Agave Nectar.
 

 
Blue Agave Nectar
Nekutli
IIDEA
Fructose
49.10%
67%
70%
Glucose
10.70%
28%
0%
Dextrose
0.00%
0%
21%
Maltose
0.00%
1.45%
0%
Mannitol
0.00%
0%
5%
Sucrose
0.00%
0%
5%
Maltodextrose
0.00%
1.22%
0%
Tetramaltose
0.00%
0.73%
0%
Inulin*
11.81%
--
2%
* Inulins are a group of naturally occurring oligosaccharides (several simple sugars linked together) produced by many types of plants. Click here to read more about Inulin.

Some of you are asking about cheap brands like Madhava or Wholesome Sweeteners.
Click here to read about an investigation into their products.

We offer Agave Nectar in many shapes and sizes. Our packages make great looking gifts for the casual cooker while others come in economy squeezable bottles or you can order by the 55 gallon drums! Either way, when you try our organic  Agave Nectar, you’ll be glad you got it!

Agave Nectar has met the "food exchange requirements" by the American Diabetic Association and American Dietetic Association for product labeling! The benefits that can be derived from using Agave Nectar as your sweetener are numerous:
Agave Nectar is low glycemic. It will not over stimulate the production of insulin in your body.

Agave Nectar does not contain processing chemicals.
Agave Nectar is safe and recommended for children. 
Agave Nectar can be used for baking, cooking and anywhere else where you would normally use sugar or a chemical, artificial sweetener. 
Agave Nectar is low calorie.

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